Saint Lucia to introduce tourism levy from next monthTravel And Tour World

Revealed on : Saturday, November 21, 2020

The federal government of Saint Lucia lately handed plans for a brand new tourism levy following two years of session and improvement. The levy will probably be launched from December 1 and is designed to permit the island to extend its advertising funds and assist tourism improvement. Company staying at registered lodging service suppliers will probably be required to pay a nightly levy from right here on.

Within the two-tier system, friends will probably be charged US$three or US$6 per individual per night time, relying on a room fee beneath or above US$120. Company who’re 12 to 17 years on the finish of their keep pays half, whereas the price is not going to apply to youngsters below 12 years. Registered lodging service suppliers are required to use and accumulate the levy and remit to the administering authority.

As well as, Worth Added Tax (VAT) will probably be decreased from ten to seven per cent for tourism lodging service suppliers, efficient subsequent month. The information comes because the phased re-opening of the island continues, with the certification of 30 villas and the launch of a dine-around programme for guests. The additional easing of sure restrictions has added extra methods to benefit from the island vacation throughout peak winter solar season.

Guests are already allowed to remain in as much as two COVID-certified properties in addition to participate in a broad vary of experiences together with diving, crusing and mountaineering up the long-lasting Gros Piton Mountain. The vacation spot had safely welcomed greater than 17,000 guests since reopening July 9, up till the tip of October. The newly re-opened villas will supply a non-public lodging various to motels and embody a variety of choices for households to bigger teams.

In the meanwhile, there are additionally eight eating places now accepted to host guests together with the award-winning Orlando’s in Soufriere based by British Caribbean chef, Orlando Satchel. Every restaurant has a devoted time and day when it could possibly open to holidaymakers. Tourism Minister Dominic Fedee, mentioned that the intention of the levy is to make sure that the Saint Lucia Tourism Authority (SLTA) is self-sustainable. He talked about that the previous funds allocation of roughly EC$35 million can now be directed to different demanding areas inside key sectors of schooling, nationwide safety, and well being care.

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